The Best Southern Peach Cobbler Recipe
Indulge in the warmth of The Best Southern Peach Cobbler Recipe, a classic dessert that embodies the heart of Southern comfort food. This delightful dish features sweet, juicy peaches enveloped in a tender, flaky crust, perfect for any occasion—be it a family gathering or a cozy night in. With minimal effort required, you can create an irresistible dessert that evokes nostalgia and satisfies cravings. Serve it warm with a scoop of vanilla ice cream or enjoy it fresh out of the fridge; this peach cobbler is sure to become your go-to recipe for summer gatherings and holiday celebrations alike.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Serves about 8 people 1x
- Category: Dessert
- Method: Baking
- Cuisine: Southern
Ingredients
Scale
- 2 bags frozen peaches (20 ounces each)
- 1 cup granulated sugar
- 1 cup brown sugar
- 2 cups all-purpose flour
- 1 stick unsalted cold butter
- 2 teaspoons baking powder
- Spices: cinnamon, nutmeg
- Cream of tartar
- vanilla extract
- lemon juice
Instructions
- Preheat your oven to 375°F.
- In a 9×13 baking dish, combine frozen peaches with both sugars, vanilla extract, spices, cornstarch, butter, water, and lemon juice. Mix well and cover with foil. Bake for 20 minutes.
- While baking, prepare the cobbler dough by mixing flour, sugars, baking powder, salt, and butter until crumbly. Gradually add boiling water until combined.
- Remove peaches from the oven and drop spoonfuls of the cobbler dough over the top. Sprinkle with cinnamon-sugar mix.
- Bake uncovered for an additional 30–45 minutes until golden brown.
Nutrition
- Serving Size: 1 slice (120g)
- Calories: 350
- Sugar: 36g
- Sodium: 180mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Find it online: https://recipeinhome.com/the-best-southern-peach-cobbler-recipe/