Name: Nutella Mummy Hand Pies
Prep time: 5 min
Cook time: PT-488540H4M41S
Cuisine: Vegan
Ingredients: 2 sheets ready roll puff pastry (Vegan & gluten-free); 6 tablespoons Vegan Nutella; 2 medium bananas; 3 tablespoons dairy-free milk (for brushing); 2 tablespoons caster/granulated sugar; 1 packet dairy-free white chocolate buttons; 2 tablespoons icing sugar (for dusting)

Nutella Mummy Hand Pies

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Enjoy spooky fun with these delicious Nutella Mummy Hand Pies! Perfect for Halloween, they’re easy to make and customizable—try them today!

Author: Caroline
Prep Time: 5 minutes
Cook Time: 15-20 minutes
Total Time: 0 hours
Yield: Makes approximately 6 hand pies 1x
Category: Dessert
Method: Baking
Cuisine: Vegan

Ingredients

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2 sheets ready roll puff pastry (Vegan & gluten-free)
6 tablespoons Vegan Nutella
2 medium bananas
3 tablespoons dairy-free milk (for brushing)
2 tablespoons caster/granulated sugar
1 packet dairy-free white chocolate buttons
2 tablespoons icing sugar (for dusting)

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Instructions

Preheat your oven to 400°F (200°C).
Unroll puff pastry on a floured surface and cut into squares or rectangles.
Place about one tablespoon of Vegan Nutella in the center of each pastry piece and add sliced bananas on top.
Fold over the pastry to create pockets, crimping edges with a fork.
Brush each pie with dairy-free milk and sprinkle with sugar.
Bake for 15-20 minutes until golden brown.
Once cooled, drizzle melted dairy-free white chocolate for mummy bandages and dust with icing sugar before serving.

Nutrition

Serving Size: 1 hand pie
Calories: 220
Sugar: 10g
Sodium: 230mg
Fat: 11g
Saturated Fat: 5g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 29g
Fiber: 1g
Protein: 3g
Cholesterol: 0mg

Find it online: https://recipeinhome.com/nutella-mummy-hand-pies/