Nutella Mummy Hand Pies

Vegan Nutella Mummy Hand Pies are a delightful Halloween treat that everyone will love! These charming hand pies are not only fun to make, but they also bring a delicious chocolate and banana flavor that’s perfect for the spooky season. Ideal for parties, family gatherings, or simply as a creative snack, these pastries are sure to impress both kids and adults alike. Plus, they’re easy to prepare with just a few ingredients!

Why You’ll Love This Recipe

• Quick Preparation: With only 5 minutes of prep time, you can whip up these tasty hand pies in no time.
• Kid-Friendly Fun: Making these mummy hand pies is a great activity to involve the kids in Halloween festivities.
• Delicious Flavor: The combination of Vegan Nutella and bananas makes for a sweet and satisfying treat.
• Versatile Treat: Perfect for Halloween parties, school events, or as a unique dessert at home.
• Make-Ahead Option: Prepare them in advance and bake right before serving for maximum freshness.

Tools and Preparation

To create your Vegan Nutella Mummy Hand Pies, you’ll need some essential tools to ensure everything goes smoothly.

Essential Tools and Equipment

• Baking sheet
• Rolling pin
• Sharp knife or pizza cutter
• Pastry brush

Importance of Each Tool

• Baking sheet: A sturdy surface to bake your hand pies evenly without sticking.
• Rolling pin: Helps to roll out the puff pastry to the perfect thickness for easy handling.
• Sharp knife or pizza cutter: Essential for cutting the pastry into shapes without tearing.
• Pastry brush: Great for applying dairy-free milk for that golden brown finish.

Ingredients

To make your Vegan Nutella Mummy Hand Pies, gather the following ingredients:

For the Dough

• 2 sheets of ready roll puff pastry (Vegan & gluten-free)

For the Filling

• 6 tablespoons of Vegan Nutella
• 2 medium sized bananas

For Assembly and Topping

• 3 tablespoons of dairy-free milk (for the ‘egg wash’)
• 2 tablespoons of caster / granulated sugar
• 1 packet of dairy-free white chocolate buttons
• 2 tablespoons of icing sugar (dusting)

How to Make Nutella Mummy Hand Pies

Step 1: Preheat the Oven

Preheat your oven to 400°F (200°C) while you prepare your ingredients.

Step 2: Prepare the Pastry

1. Unroll the two sheets of puff pastry on a floured surface.
2. Cut each sheet into squares or rectangles, depending on your preferred size.

Step 3: Add Filling

1. In each piece of pastry, place about one tablespoon of Vegan Nutella in the center.
2. Slice bananas into thin pieces and add them on top of the Nutella.

Step 4: Seal the Hand Pies

1. Fold over the pastry to create a pocket around the filling.
2. Use a fork to crimp the edges securely so that no filling leaks out during baking.

Step 5: Apply Egg Wash

1. Brush each hand pie with dairy-free milk using your pastry brush.
2. Sprinkle caster sugar on top for added sweetness.

Step 6: Bake

Place the assembled hand pies on a baking sheet lined with parchment paper. Bake in preheated oven for about 15-20 minutes or until golden brown.

Step 7: Decorate Your Mummies

Once baked, melt dairy-free white chocolate buttons in a microwave-safe bowl. Drizzle over cooled hand pies to create mummy bandages.

Step 8: Serve and Enjoy!

Dust with icing sugar before serving. Enjoy your delightful Vegan Nutella Mummy Hand Pies at your Halloween gathering!

How to Serve Nutella Mummy Hand Pies

Nutella Mummy Hand Pies make a delightful treat for Halloween gatherings or spooky movie nights. Their fun appearance and delicious filling are sure to impress both kids and adults alike.

Fun Halloween Party Treats

• Spooky Platter: Arrange the mummy hand pies on a festive platter with creepy decorations like plastic spiders or fake cobwebs.
• Themed Dinner: Serve these pies as part of a Halloween-themed dinner alongside other spooky foods.

Perfect for Kids

• Lunchbox Surprise: Pack them in your child’s lunchbox to add a fun twist to their meal.
• After-School Snack: Offer them as a quick and delightful snack after school.

Dessert Table Feature

• Halloween Desserts: Include the mummy hand pies on your dessert table, pairing them with other themed treats like ghost cupcakes or pumpkin cookies.
• Sweet Treat Favors: Wrap each hand pie in parchment paper and tie with a string for cute party favors.

How to Perfect Nutella Mummy Hand Pies

To ensure your Nutella Mummy Hand Pies turn out perfectly, follow these simple tips.

• Boldly Roll Out Dough: Make sure to roll out the puff pastry evenly for consistent cooking.
• Carefully Fill: Use just the right amount of Vegan Nutella; too much can cause spills while baking.
• Evenly Cut Strips: When making the mummy wraps, cut even strips from the pastry for a neat appearance.
• Thoroughly Seal Edges: Press down firmly on the edges before baking to prevent leakage during cooking.
• Brush Generously: Use dairy-free milk for an even golden finish on the pastry crust.

Best Side Dishes for Nutella Mummy Hand Pies

Nutella Mummy Hand Pies pair wonderfully with various side dishes. Here are some great options to consider.

1. Crispy Apple Slices: Fresh apple slices provide a crunchy contrast and balance the sweetness of the pies.
2. Pumpkin Soup: A warm bowl of pumpkin soup offers a savory complement to the sweet hand pies.
3. Mixed Green Salad: A refreshing salad with light dressing helps balance out the richness of the pies.
4. Cheese Platter: Include dairy-free cheese options alongside crackers for an elegant touch.
5. Carrot Sticks with Hummus: This combo adds healthy crunch and flavor that kids will enjoy.
6. Fruit Salad: A colorful fruit salad brightens up any plate and adds natural sweetness.

Common Mistakes to Avoid

Creating Nutella Mummy Hand Pies can be a delightful experience, but it’s easy to make some common mistakes. Here are a few to keep in mind:

• Bold pastry: Using non-vegan puff pastry can ruin the recipe. Make sure to choose vegan and gluten-free options for the best results.
• Bold filling: Overfilling the hand pies with Nutella can lead to messy edges. Stick to about a tablespoon of filling per pie.
• Bold sealing: Not sealing the edges properly can cause the filling to leak during baking. Use a fork to crimp the edges securely.
• Bold temperature: Baking at the wrong temperature can lead to undercooked or burnt pastries. Preheat your oven and stick to the recommended temperature.
• Bold decoration: Forgetting to add chocolate buttons for eyes can make them less spooky. Don’t skip this fun detail!

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Keep in a cool area away from direct sunlight.

Freezing Nutella Mummy Hand Pies

• Freeze individually wrapped in plastic wrap and then place in a freezer bag.
• They will stay fresh for up to 2 months.

Reheating Nutella Mummy Hand Pies

• Oven: Preheat your oven to 350°F (175°C). Place hand pies on a baking sheet and heat for about 10-15 minutes.
• Microwave: Heat one at a time for about 15-20 seconds on medium power. Be cautious not to overheat as they may become soggy.
• Stovetop: Heat on low in a non-stick pan, flipping occasionally until warmed through.

Frequently Asked Questions

What are Nutella Mummy Hand Pies?

Nutella Mummy Hand Pies are sweet pastries filled with vegan Nutella, designed for Halloween fun. They’re shaped like mummies and decorated with chocolate buttons.

How do I customize my Nutella Mummy Hand Pies?

You can customize them by adding different fillings such as fruit purées or dairy-free chocolate chips, making them uniquely yours!

Can I make these Nutella Mummy Hand Pies ahead of time?

Yes! Prepare them in advance and store them as indicated above for an easy Halloween treat.

Are there any alternatives for vegan Nutella?

Certainly! You can use other chocolate hazelnut spreads that are dairy-free or even make your own using cocoa powder and nut butter.

Final Thoughts

Nutella Mummy Hand Pies are not only delicious but also versatile, making them perfect for Halloween celebrations or any festive occasion. Try experimenting with different fillings or decorations to make them truly your own!