Korean Ground Beef Bowl: An Amazing Ultimate Recipe
Experience a delightful culinary adventure with our Korean Ground Beef Bowl: An Amazing Ultimate Recipe. This flavorful dish brings together tender ground beef, aromatic spices, and fresh vegetables, making it both satisfying and nutritious. Whether you’re juggling a busy weeknight or hosting friends for a special gathering, this quick recipe is sure to impress. In just 30 minutes, you can whip up a savory meal that’s customizable to your taste preferences. Enjoy it over steamed rice and topped with green onions and sesame seeds for the perfect finishing touch. Ready to savor every bite? Let’s dive in!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: Korean
Ingredients
Scale
- 1 lb ground beef (or ground turkey)
- ¼ cup soy sauce
- 2 tablespoons brown sugar
- 1 tablespoon sesame oil
- 3 cloves garlic, minced
- 1 teaspoon fresh ginger, grated
- Optional: broccoli florets and rice for serving
Instructions
- In a large skillet over medium-high heat, cook the ground beef until browned (about 5–7 minutes).
- Drain any excess fat, then add minced garlic and grated ginger. Sauté for another 2 minutes until fragrant.
- Stir in soy sauce, brown sugar, and sesame oil; let simmer for 3–4 minutes until thickened.
- If using, add broccoli florets and cook for an additional 3–4 minutes until tender.
- Serve over cooked rice and garnish with sliced green onions and sesame seeds.
Nutrition
- Serving Size: 1 bowl (approx. 370g)
- Calories: 540
- Sugar: 8g
- Sodium: 860mg
- Fat: 27g
- Saturated Fat: 10g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 26g
- Cholesterol: 70mg