Healthy Cookie Dough Bark
Healthy Cookie Dough Bark is a delightful no-bake dessert that offers the indulgent taste of cookie dough paired with luscious chocolate, all while being nutritious and guilt-free. Made with wholesome ingredients like almond flour and natural sweeteners, this treat is perfect for satisfying your sweet tooth without compromising on health. In just 20 minutes, you can whip up this vegan-friendly snack that’s customizable to suit your preferences. Whether you enjoy it chilled, topped with fruit, or as part of a dessert platter, Healthy Cookie Dough Bark is sure to be a hit at any gathering or as a personal treat.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 and 1/2 cups almond flour
- 1/4 cup cashew butter (or peanut butter)
- 1/4 cup maple syrup
- 2 tbsp melted coconut oil
- 1 tsp vanilla extract
- 1/4 tsp salt
- 1/4 cup chocolate chips
- 1 cup chocolate chips for topping
- 1 tsp coconut oil for topping
- Flaky sea salt, optional
Instructions
- In a mixing bowl, combine almond flour, cashew butter, maple syrup, melted coconut oil, vanilla extract, and salt until well mixed. Stir in chocolate chips.
- Transfer the mixture to parchment paper on a flat surface and press it into an even layer about 1/2 inch thick.
- Melt the chocolate chips and coconut oil together in a microwave-safe bowl in short intervals until smooth.
- Pour the melted chocolate over the cookie dough layer and spread evenly. Optionally sprinkle flaky sea salt on top.
- Chill in the freezer for about 10 minutes to set before cutting into chunks.
Nutrition
- Serving Size: 1 square - approx. 30g
- Calories: 140
- Sugar: 6g
- Sodium: 45mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://recipeinhome.com/healthy-cookie-dough-bark/