Ghost cookies

Ghost cookies are the perfect spooky treat for Halloween celebrations! These delightful cookies are easy to make and bring a fun, festive flair to any gathering. With just a few simple ingredients, you can create these charming ghostly delights that children and adults will love alike. Whether for a party or as treats for trick-or-treaters, these ghost cookies will surely stand out!

Why You’ll Love This Recipe

• Quick and Easy: This recipe takes only 25 minutes to prepare, making it a breeze for busy schedules.
• Fun for All Ages: Kids will enjoy helping to decorate these spooky treats, encouraging creativity and family bonding.
• Deliciously Sweet: The combination of chocolate chunk cookies with fluffy marshmallows creates a delightful flavor that everyone will love.
• Perfectly Themed: These cookies are ideal for Halloween parties, school events, or simply to enjoy at home during the spooky season.
• Customizable Design: Feel free to get creative with your decorations using different colors of writing icing.

Tools and Preparation

To make these ghost cookies, you’ll need some essential tools to ensure everything goes smoothly. Having the right equipment on hand makes the baking process easier and more enjoyable.

Essential Tools and Equipment

• Baking sheet
• Parchment paper
• Mixing bowl
• Small piping bag (or a ziplock bag)

Importance of Each Tool

• Baking sheet: This is essential for evenly baking your cookies without any sticking.
• Parchment paper: It provides a non-stick surface that helps in easy cleanup and prevents the cookies from burning.
• Mixing bowl: A sturdy bowl is necessary for combining your ingredients efficiently.
• Small piping bag: Perfect for decorating your ghost cookies with precision using the black writing icing.

Ingredients

To create your ghost cookies, gather the following ingredients:

For the Cookies

• 175g icing sugar
• 1 x 200g pack chocolate chunk cookies
• 9 vegan marshmallows (regular size)
• black writing icing

How to Make Ghost cookies

Step 1: Prepare Your Workspace

Begin by gathering all your ingredients and tools in one place. Preheat your oven if necessary for any additional baking steps. Line your baking sheet with parchment paper.

Step 2: Create Ghosts

Place the chocolate chunk cookies on the prepared baking sheet. Position one vegan marshmallow on top of each cookie.

Step 3: Decorate

Using the black writing icing, draw spooky eyes and mouths on each marshmallow. Get creative with different expressions!

Step 4: Serve and Enjoy

Let your ghost cookies sit for a few minutes to allow the icing to set slightly. Then, serve them at your Halloween gathering or store them in an airtight container until you’re ready to share!

Enjoy making these fun Ghost cookies as part of your Halloween festivities!

How to Serve Ghost cookies

Ghost cookies are perfect for Halloween gatherings or as a fun treat for kids. Their spooky appearance and sweet taste make them a delightful addition to any festive occasion.

Spooky Treat Table

• Arrange ghost cookies on a decorated table with other Halloween-themed snacks for a vibrant display.

Party Favors

• Package individual ghost cookies in clear bags tied with orange ribbons. These make great take-home treats for guests.

Movie Night Snack

• Serve ghost cookies while watching Halloween movies. They add a playful touch to your cozy viewing experience.

School Halloween Party

• Send ghost cookies to school for your child’s Halloween party. They are easy to share and sure to be a hit among classmates.

How to Perfect Ghost cookies

To ensure your ghost cookies turn out perfectly every time, follow these simple tips.

• Use Fresh Ingredients: Fresh chocolate chunk cookies and marshmallows will enhance the flavor and texture of your ghost cookies.

• Achieve Smooth Icing: Sift the icing sugar before mixing to avoid lumps, ensuring a smooth glaze on your ghostly treats.

• Melt Marshmallows Properly: If you need to reshape the marshmallows, gently warm them in short bursts to avoid burning.

• Decorate Creatively: Use black writing icing for fun faces or patterns on your ghosts. Let your creativity shine!

Best Side Dishes for Ghost cookies

Pairing side dishes with ghost cookies can create an even more enjoyable experience. Here are some ideas that complement these spooky treats well.

1. Pumpkin Soup: A rich and creamy pumpkin soup adds warmth and pairs nicely with the sweetness of ghost cookies.

2. Autumn Salad: A fresh salad with apples, nuts, and cranberries provides a crunchy contrast to the soft texture of the cookies.

3. Caramel Apples: These classic treats are perfect for Halloween and offer a delightful crunch alongside the soft ghost cookies.

4. Cheese Platter: A variety of cheeses with crackers can balance the sweetness of the ghost cookies, making for an exciting snack spread.

5. Spooky Fruit Skewers: Assemble skewers with seasonal fruits like grapes and oranges; they add color and freshness to your dessert table.

6. Hot Chocolate: Serve warm hot chocolate sprinkled with marshmallows for a comforting drink that complements the sweet cookie flavors.

Common Mistakes to Avoid

• Making too many cookies: It’s easy to overestimate how many cookies you can make in one batch. Stick to the recipe’s specified servings for best results.
• Using non-vegan marshmallows: Ensure that the marshmallows you choose are vegan, as regular marshmallows contain gelatin. Check the label before buying.
• Skipping the writing icing: The black writing icing adds character to your ghost cookies. Don’t skip this step, as it’s essential for making them look spooky!
• Not allowing time to cool: If you don’t let the cookies cool properly before decorating, the icing may melt or run off. Allow them to cool completely.
• Forgetting to measure accurately: Baking is a science, and accurate measurements are crucial for success. Use a kitchen scale or measuring cups for precise amounts.

Storage & Reheating Instructions

Refrigerator Storage

• Store ghost cookies in an airtight container.
• They can last up to 5 days in the refrigerator without losing quality.

Freezing Ghost cookies

• You can freeze ghost cookies for up to 3 months.
• Place them in a freezer-safe container, separating layers with parchment paper.

Reheating Ghost cookies

• Oven: Preheat your oven to 350°F (175°C) and warm cookies for about 5-7 minutes.
• Microwave: Heat one cookie at a time for about 10-15 seconds on low power.
• Stovetop: Place a cookie in a covered pan over low heat for a couple of minutes until warm.

Frequently Asked Questions

What are ghost cookies?

Ghost cookies are fun Halloween treats made from chocolate chunk cookies decorated with vegan marshmallows and black icing to resemble spooky ghosts.

How do I make ghost cookies?

To make ghost cookies, you simply decorate chocolate chunk cookies with melted vegan marshmallows and use black writing icing for details.

Can I customize my ghost cookies?

Absolutely! You can add different types of decorations, such as colored sprinkles or edible glitter, to give your ghost cookies a unique twist.

How should I store leftover ghost cookies?

Store leftover ghost cookies in an airtight container in the refrigerator or freeze them for longer storage.

Final Thoughts

These ghost cookies are not only delightful but also versatile enough for any Halloween gathering. With simple ingredients and easy customization options, they’re perfect for all ages. Try making these spooky treats yourself and let your creativity shine!