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Fresh Cucumber Caprese Salad

Fresh Cucumber Caprese Salad

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Fresh Cucumber Caprese Salad is a vibrant, refreshing dish that redefines the classic salad experience. Bursting with flavor from fresh cucumbers, juicy cherry tomatoes, and creamy mozzarella, this salad is perfect for summer barbecues, picnics, or as a light lunch. The easy-to-make dressing of olive oil and balsamic vinegar ties everything together beautifully, making each bite a delightful experience. Plus, it’s quick to prepare in just 10 minutes! Whether enjoyed on its own or as a side dish, this salad will surely impress guests and family alike.

Ingredients

Scale
  • 1 cucumber
  • 1½ cups cherry tomatoes
  • 8 oz fresh mozzarella
  • ½ large red onion
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • 1 tablespoon dried oregano
  • 1 tablespoon dried basil
  • Salt and pepper to taste

Instructions

  1. In a mixing bowl, whisk together olive oil, balsamic vinegar, dried oregano, dried basil, salt, and pepper.
  2. Chop the cucumber into bite-sized pieces and quarter the cherry tomatoes. Finely chop the red onion.
  3. Add the chopped vegetables and mozzarella to the bowl with the dressing. Toss gently until everything is coated.
  4. Transfer to a serving platter and enjoy immediately or chill in the refrigerator for about 15 minutes before serving.

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