Easy Peach Cobbler Recipe
This Easy Peach Cobbler Recipe is the ultimate comfort dessert, perfect for any occasion. Featuring the natural sweetness of fresh peaches enveloped in a light, fluffy topping, this dish is as delightful to prepare as it is to savor. With just a handful of simple ingredients and minimal preparation time, it’s ideal for both novice bakers and seasoned chefs alike. Whether you’re serving it warm with a scoop of vanilla ice cream at a summer barbecue or enjoying it chilled on a cozy evening at home, this cobbler is sure to impress your family and friends. Experience the comforting flavors and quick assembly that have made this recipe a beloved staple for generations.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Serves approximately 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6–8 ripe peaches (peeled and sliced)
- 2 1/2 Tbsp cornstarch
- 3/4–1 cup granulated sugar
- 1 cup all-purpose flour
- 2 large egg yolks
- 1/4 cup melted butter
- 1 teaspoon baking powder
- 2 large egg whites
Instructions
- Preheat oven to 375°F (190°C) and grease a 13×9-inch baking dish.
- In a mixing bowl, combine sliced peaches with cornstarch and sugar; transfer to the baking dish.
- In another bowl, mix flour, egg yolks, melted butter, baking powder, and sugar until combined. Fold in beaten egg whites gently.
- Spread the topping over the peach mixture; bake for about 45 minutes until bubbly and golden.
Nutrition
- Serving Size: 1 piece (90g)
- Calories: 210
- Sugar: 18g
- Sodium: 80mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 85mg
Find it online: https://recipeinhome.com/easy-peach-cobbler-recipe/