Crockpot Pineapple BBQ Chicken
Crockpot Pineapple BBQ Chicken is a delightful dish that brings together tender chicken and a sweet, tangy sauce for a meal that’s as easy to make as it is enjoyable to eat. Perfect for busy weeknights or gatherings, this recipe requires minimal prep time—just toss everything into the slow cooker and let it work its magic. The combination of barbecue sauce and juicy pineapple creates an irresistible flavor profile that pairs wonderfully with rice, tacos, or sandwiches. With options to customize the spice level and serve it alongside a variety of sides, this versatile dish will become a staple in your meal rotation.
- Prep Time: 10 minutes
- Cook Time: 6 hours on low (or 4 hours on high)
- Total Time: 0 hours
- Yield: Serves approximately 4 people 1x
- Category: Dinner
- Method: Slow cooking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup barbecue sauce
- 1 cup pineapple chunks (fresh or canned)
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Place the chicken breasts in the bottom of your crockpot and season with salt and pepper.
- In a mixing bowl, combine barbecue sauce, pineapple chunks, soy sauce, garlic powder, and onion powder; mix until well combined.
- Pour the sauce mixture over the chicken breasts ensuring they are fully coated.
- Cover and cook on low for 6-7 hours or high for 3-4 hours until chicken is tender.
- Remove cooked chicken from the crockpot and shred it with forks. Return shredded chicken to the crockpot and mix with the sauce.
- Serve hot and garnish with chopped green onions.
Nutrition
- Serving Size: 1 cup (approximately 250g)
- Calories: 310
- Sugar: 22g
- Sodium: 820mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 70mg
Find it online: https://recipeinhome.com/crockpot-pineapple-bbq-chicken/