Crispy Fried Jalapenos
Crispy Fried Jalapenos are the ultimate snack for any gathering, bringing together a delightful crunch and zesty flavor that will tantalize your taste buds. Coated in a savory batter made with beef broth, these bite-sized jalapeño spears are deep-fried to golden perfection. Whether you’re hosting a game day party or simply craving a spicy treat, these crispy delights can be served with a variety of dipping sauces like ranch or salsa for added flavor. Customize the heat level to your preference by including or removing the seeds, making them perfect for everyone at the table.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: About 4 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 cups jalapeno peppers (sliced from 5–6 large jalapeños)
- 1 cup (125 g) all-purpose flour
- 1 teaspoon kosher salt
- 1 teaspoon black pepper
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- 2 large eggs
- 1 cup beef broth
- 1 pint vegetable oil
- Kosher salt (optional for seasoning after frying)
Instructions
- Slice jalapenos in half lengthwise and remove seeds if desired; cut into spears.
- In a mixing bowl, combine flour, salt, black pepper, chili powder, garlic powder, eggs, and beef broth; whisk until smooth.
- Heat vegetable oil in a deep fryer or large skillet to 365°F (185°C).
- Dip each jalapeno spear into the batter and fry in hot oil until golden brown (about 3-4 minutes).
- Remove fried jalapenos with a slotted spoon and drain on paper towels.
Nutrition
- Serving Size: 3 spears (90g)
- Calories: 210
- Sugar: 1g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 1g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 50mg
Find it online: https://recipeinhome.com/crispy-fried-jalapenos/