Cranberry Avocado Spinach Salad with Chicken and Orange Poppy Seed Dressing
I dare say this is one of the best salads you’ll ever eat! The Cranberry Avocado Spinach Salad with Chicken and Orange Poppy Seed Dressing is a delightful blend of flavors and textures. It’s perfect for lunch, dinner, or gatherings. This salad stands out with its vibrant ingredients and a refreshing dressing that elevates it to a new level of deliciousness. Once you taste it, you’ll want to make this dish a regular on your table!
Why You’ll Love This Recipe
- Easy to Prepare: With just a few simple steps, you can whip up this stunning salad in no time.
- Packed with Nutrients: This salad includes wholesome ingredients like spinach, avocados, and grilled chicken for a healthy meal option.
- Bursting with Flavor: The combination of sweet cranberries, creamy avocado, and zesty Orange Poppy Seed dressing creates an explosion of taste.
- Versatile Serving Options: Great as a main dish or side salad for any occasion—perfect for picnics or dinner parties.
- Customizable Ingredients: Feel free to swap in your favorite nuts or proteins to suit your taste.

Tools and Preparation
To create the perfect Cranberry Avocado Spinach Salad with Chicken and Orange Poppy Seed Dressing, you’ll need some essential tools. These will make your preparation smooth and efficient.
Essential Tools and Equipment
- Blender
- Large mixing bowl
- Measuring cups
- Measuring spoons
- Salad serving utensils
Importance of Each Tool
- Blender: Essential for creating the smooth Orange Poppy Seed dressing that ties all ingredients together.
- Large mixing bowl: Makes it easy to toss all the salad components without spilling.
- Measuring cups and spoons: Ensure accurate measurements for perfect flavor balance in your dressing.
Ingredients
For the Dressing
- 1/4 cup olive oil
- 1/4 cup canola oil
- 2 tsp orange zest
- 1/4 cup fresh orange juice
- 2 Tbsp fresh lemon juice
- 2 Tbsp honey
- 2 tsp dijon mustard
- 1/4 tsp salt
- 1 Tbsp poppy seeds
For the Salad
- 1 lb chicken (grilled)
- 9 oz baby spinach
- 2 medium avocados (cored and diced)
- 1 cup crumbled feta
- 3/4 cup sliced almonds (toasted)
- 3/4 cup dried cranberries
How to Make Cranberry Avocado Spinach Salad with Chicken and Orange Poppy Seed Dressing
Step 1: Prepare the Dressing
- Add olive oil, canola oil, orange zest, orange juice, lemon juice, honey, dijon mustard, and salt to a blender.
- Pulse until well emulsified.
- Pour into a jar and stir in poppy seeds.
- Refrigerate until ready to use.
Step 2: Assemble the Salad
- In a large bowl, add all salad ingredients including grilled chicken, baby spinach, diced avocados, crumbled feta, toasted almonds, and dried cranberries.
- Pour the prepared dressing over the salad ingredients.
- Toss gently to evenly coat everything in the dressing.
Step 3: Serve Immediately
- Once everything is mixed together, serve immediately for the freshest flavor!
- Enjoy this vibrant salad that’s sure to impress family and friends!
How to Serve Cranberry Avocado Spinach Salad with Chicken and Orange Poppy Seed Dressing
This colorful salad is not only delicious but also versatile. Here are some creative ways to serve your Cranberry Avocado Spinach Salad with Chicken and Orange Poppy Seed Dressing that will impress your guests and elevate your meal.
As a Main Course
- Serve it as a complete meal by adding grilled chicken, making it hearty and satisfying.
On a Bed of Quinoa
- For extra protein, serve the salad over cooked quinoa. This adds texture and enhances the nutritional value.
In a Wrap
- Spoon the salad into a whole grain wrap for a tasty lunch option. It’s perfect for on-the-go meals.
With Toasted Bread
- Pair the salad with slices of toasted whole grain or sourdough bread for a delightful crunch alongside.
As an Appetizer
- Serve small portions in appetizer cups at gatherings. It allows guests to enjoy this flavorful salad in bite-sized portions.
How to Perfect Cranberry Avocado Spinach Salad with Chicken and Orange Poppy Seed Dressing
To make your Cranberry Avocado Spinach Salad with Chicken and Orange Poppy Seed Dressing even more delightful, consider these helpful tips.
- Use fresh ingredients: Fresh spinach, ripe avocados, and high-quality chicken make all the difference in flavor.
- Adjust sweetness: Customize the honey in the dressing to suit your taste; you can always add more if you prefer a sweeter dressing.
- Add nuts for crunch: Incorporate different nuts like walnuts or pecans for varied textures and flavors.
- Chill before serving: Letting the salad sit in the fridge for a bit allows the flavors to meld beautifully.
- Experiment with dressings: While orange poppy seed dressing is fantastic, try other dressings like balsamic vinaigrette for variety.
Best Side Dishes for Cranberry Avocado Spinach Salad with Chicken and Orange Poppy Seed Dressing
Pairing side dishes with your Cranberry Avocado Spinach Salad with Chicken and Orange Poppy Seed Dressing can enhance your meal experience. Here are some excellent options:
- Garlic Bread: Crunchy garlic bread complements the freshness of the salad beautifully.
- Roasted Vegetables: Seasonal roasted vegetables add warmth and earthy flavors that balance well.
- Potato Wedges: Crispy potato wedges are a comforting side that pairs nicely without overshadowing the salad.
- Fruit Platter: A colorful fruit platter brings sweetness to your table, balancing savory elements perfectly.
- Cheese Board: Include a selection of cheeses, crackers, and dried fruits to create an elegant appetizer before serving the salad.
- Stuffed Peppers: These can be filled with rice or quinoa, adding heartiness while keeping it healthy.
Common Mistakes to Avoid
It’s easy to make mistakes when preparing a salad. Here are some common pitfalls and how to steer clear of them.
- Skipping the dressing: Not making the dressing from scratch can lead to a less flavorful salad. Always try to whip up your own, as it enhances the overall taste.
- Overdressing the salad: Adding too much dressing can make your salad soggy. Start with a small amount and add more gradually until you reach your desired flavor.
- Neglecting ingredient freshness: Using wilted or old spinach will ruin the dish. Always choose fresh ingredients for the best results.
- Ignoring seasoning: Failing to season your salad properly can lead to blandness. A pinch of salt or pepper can elevate the flavors significantly.
- Cutting chicken improperly: Slicing grilled chicken too thick can make it tough to chew. Cut it into thin strips for better texture and flavor distribution.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container in the fridge.
- Best consumed within 2 days for optimal freshness.
Freezing Cranberry Avocado Spinach Salad with Chicken and Orange Poppy Seed Dressing
- Freezing is not recommended due to avocado’s texture change.
- If necessary, freeze only the chicken and dressing separately.
Reheating Cranberry Avocado Spinach Salad with Chicken and Orange Poppy Seed Dressing
- Oven: Preheat to 350°F (175°C) and warm chicken for about 10 minutes.
- Microwave: Heat on medium power for about 1 minute, stirring halfway through.
- Stovetop: In a skillet over medium heat, warm chicken gently until heated through.
Frequently Asked Questions
What is in Cranberry Avocado Spinach Salad with Chicken and Orange Poppy Seed Dressing?
This delicious salad includes baby spinach, grilled chicken, diced avocados, feta cheese, toasted almonds, dried cranberries, and a homemade orange poppy seed dressing.
How long does it take to prepare Cranberry Avocado Spinach Salad?
The total time for this recipe is about 30 minutes, including preparation and cooking.
Can I customize my Cranberry Avocado Spinach Salad?
Absolutely! You can add other ingredients like walnuts, berries, or different types of cheese to suit your taste.
Is this salad suitable for meal prep?
Yes! However, store the dressing separately until you’re ready to serve for the freshest taste.
Final Thoughts
Cranberry Avocado Spinach Salad with Chicken and Orange Poppy Seed Dressing is a fantastic blend of flavors and textures that makes it perfect for any occasion. It’s versatile too—feel free to customize it with your favorite ingredients or dressings. Give it a try; you might just find yourself making it regularly!
Cranberry Avocado Spinach Salad with Chicken and Orange Poppy Seed Dressing
Cranberry Avocado Spinach Salad with Chicken and Orange Poppy Seed Dressing is a vibrant dish that combines fresh baby spinach, creamy avocados, and succulent grilled chicken, all harmoniously tossed with a zesty orange poppy seed dressing. This salad is not only visually stunning but also packed with nutrients, making it an ideal choice for lunch, dinner, or gatherings. The sweetness of dried cranberries and the crunch of toasted almonds add layers of flavor and texture, creating an unforgettable meal that you’ll want to enjoy regularly.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
- 1 lb grilled chicken
- 9 oz baby spinach
- 2 medium avocados (diced)
- 1 cup crumbled feta cheese
- 3/4 cup sliced almonds (toasted)
- 3/4 cup dried cranberries
- 1/4 cup olive oil
- 1/4 cup canola oil
- 2 tsp orange zest
- 1/4 cup fresh orange juice
- 2 Tbsp fresh lemon juice
- 2 Tbsp honey
- 2 tsp dijon mustard
- 1/4 tsp salt
- 1 Tbsp poppy seeds
Instructions
- Prepare the dressing by blending olive oil, canola oil, orange zest, orange juice, lemon juice, honey, Dijon mustard, and salt until emulsified. Stir in poppy seeds and refrigerate.
- In a large bowl, combine grilled chicken, baby spinach, diced avocados, crumbled feta, toasted almonds, and dried cranberries.
- Drizzle the dressing over the salad ingredients and toss gently to combine.
- Serve immediately for the freshest taste.
Nutrition
- Serving Size: 1 salad (approx. 300g)
- Calories: 450
- Sugar: 10g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 6g
- Unsaturated Fat: 22g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 25g
- Cholesterol: 75mg