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Coffee Brownies Recipe

Coffee Brownies Recipe
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Indulge in the ultimate treat with our Coffee Brownies Recipe! These decadent brownies are a delightful fusion of rich dark chocolate and invigorating espresso, resulting in a fudgy texture that will satisfy any dessert lover’s cravings. Topped with a creamy coffee frosting and a luscious layer of melted chocolate, these brownies are perfect for any occasion—be it a cozy family gathering or a special celebration. With simple ingredients and easy steps, you’ll have these impressive goodies ready to serve in no time. Get ready to elevate your dessert game!

Ingredients

Scale
  • 1/2 cup unsalted butter, melted
  • 1/4 cup dark cocoa powder
  • 1 cup granulated sugar
  • 2 tablespoons instant espresso powder
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon table salt
  • 1/4 teaspoon baking powder
  • 3/4 cup all purpose flour
  • 3 tablespoons heavy whipping cream
  • 1 1/2 teaspoons instant coffee granules
  • 1/4 cup unsalted butter, softened
  • 1/8 teaspoon salt
  • 1 3/4 cup powdered sugar
  • 1/2 cup dark chocolate chips
  • 2 tablespoons heavy whipping cream

Instructions

  1. Preheat your oven to 350°F (175°C) and prepare an 8×8 inch baking pan with foil and nonstick spray.
  2. In a bowl, whisk together melted butter and dark cocoa powder until combined.
  3. In another bowl, beat granulated sugar, eggs, instant espresso powder, and vanilla until fluffy. Gradually mix in the chocolate butter mixture.
  4. In a separate bowl, combine flour, baking powder, and salt; fold into the wet mixture until just combined.
  5. Spread the batter in the prepared pan and bake for 25-28 minutes; let cool completely.
  6. Prepare the coffee cream by dissolving instant coffee granules in heavy whipping cream.
  7. Beat softened butter with salt; gradually add powdered sugar and coffee cream until fluffy.
  8. Frost cooled brownies and top with melted dark chocolate mixed with heavy cream.

Nutrition

Find it online: https://recipeinhome.com/coffee-brownies-recipe/