Cilantro Lime Chicken
Cilantro Lime Chicken is a vibrant and flavorful dish that perfectly blends zesty lime juice, fresh cilantro, and garlic for a delightful culinary experience. This easy-to-make recipe is ideal for any occasion, whether you’re preparing a quick weeknight meal or hosting a festive dinner party. With just a few simple steps, you can create juicy chicken thighs bursting with flavor. Serve it in tacos, atop rice bowls, or alongside your favorite salad for a versatile meal that everyone will love. Don’t miss out on this irresistible recipe that promises to become a staple in your kitchen.
- Prep Time: 5 minutes
- Cook Time: 30 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 4
- Category: Dinner
- Method: Baking/Frying
- Cuisine: Mexican
Ingredients
Scale
- 1 1/2 lbs skin-on deboned chicken thighs
- 3 tablespoons olive oil
- 4 cloves garlic (minced)
- 4 tablespoons cilantro (finely chopped)
- 2 tablespoons lime juice
- 1 teaspoon red chili flakes
- Salt to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a large mixing bowl, whisk together olive oil, garlic, cilantro, lime juice, chili flakes, and salt.
- Add chicken thighs to the marinade and coat evenly. Marinate for at least 15 minutes or up to 2 hours.
- Heat a skillet over medium-high heat and pan-fry the chicken skin-side down until browned. Flip and brown the other side.
- Transfer the chicken to the oven and bake for about 20 minutes until fully cooked through.
- Serve garnished with fresh lime wedges and chopped cilantro.
Nutrition
- Serving Size: 1 piece (113g)
- Calories: 305
- Sugar: 0g
- Sodium: 350mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 27g
- Cholesterol: 115mg
Find it online: https://recipeinhome.com/cilantro-lime-chicken/