Blueberry Peach Feta Salad
Indulge in the vibrant flavors of Blueberry Peach Feta Salad, a refreshing summer dish that perfectly balances sweet and savory. This delightful salad combines juicy peaches, fresh blueberries, and creamy feta cheese, all tossed in a zesty lemon basil vinaigrette. Ideal for picnics, barbecues, or light lunches at home, it’s not only quick to prepare but also packed with nutrients. With its colorful presentation and unique taste, this salad is sure to impress your guests and elevate any meal.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 pint fresh blueberries
- 2 ripe peaches, diced
- 2 Persian cucumbers, sliced
- 1/2 cup crumbled feta cheese
- 3 tablespoons lemon juice
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- 1 tablespoon olive oil
- 1 tablespoon chopped basil
- Salt and pepper to taste
Instructions
- In a large bowl, combine blueberries, diced peaches, sliced cucumbers, and crumbled feta. Gently toss together.
- In a jar or measuring cup, mix lemon juice, Dijon mustard, honey, olive oil, chopped basil, salt, and pepper. Shake or whisk until well combined.
- Drizzle the vinaigrette over the salad mixture and toss gently to coat all ingredients.
- Serve immediately or chill in the refrigerator for up to 30 minutes before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 140
- Sugar: 5g
- Sodium: 180mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 15mg
Find it online: https://recipeinhome.com/blueberry-peach-feta-salad/